mangum mango ice cream from @mensch.chef
A delicious and easy-to-make vegan mango ice cream with cashews, cream, maple syrup, and dark chocolate. perfect for a fun and nutritious treat.
cashews
cream
maple syrup
coconut oil or butter
mangoes
54% dark chocolate
Instructions
1. combine 200g cashews, 125g cream, 25g maple syrup, and 30g coconut oil or butter.
2. Blend 2/3 of the mangoes and mix with the cashew mixture.
3. Melt 200g 54% dark chocolate and pour over the mango mixture.
4. Freeze until set and enjoy.
https://m.kiti.ai/hCY9