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decadent chocolate cake from @foodbyariii

Indulge in a rich and moist chocolate cake topped with a luscious ganache. perfect for chocolate lovers seeking a delightful dessert experience.

milk
240
millilitres
eggs
2
pieces
brown sugar
180
grams
oil
140
millilitres
flour
140
grams
baking powder
2
teaspoons
cocoa powder
20
grams
melted chocolate
100
grams
hot heavy cream
250
grams
melted chocolate
250
grams
Instructions
Add the milk and eggs mixing well, proceed with the sugar and oil (always mixing well). add the sifted flour little by little, the baking powder (sifted) and the cocoa powder (sifted) + 100g melted chocolate. use a 20-22cm mold. ganache: melt the chocolate in the hot cream and leave to rest in the fridge for 2 hours, until you reach the perfect consistency! to make the cake even better, add the ganache when the cake is warm, so it will melt and be more delicioussss!
copy
https://kiti.ai/r/yWmf
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Kiti.ai

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