peanut butter chocolate chip oatmeal bars from @meliss.gee
These delicious peanut butter chocolate chip oatmeal bars are gluten-free and easy to make. enjoy a healthy and tasty treat that can be stored in the fridge or freezer.
ripe bananas
2
large
peanut butter
125
milliliters
coconut or brown sugar
60
milliliters
unsweetened apple sauce
60
milliliters
almond milk
125
milliliters
whole or quick oats
625
milliliters
baking powder
5
milliliters
salt
2.5
milliliters
ground cinnamon
5
milliliters
pure vanilla extract
5
milliliters
semi-sweet chocolate chips
250
milliliters
Instructions
Preheat oven to 350 degrees fahrenheit. line a 9-inch square baking pan with parchment paper. in a large bowl, mash the bananas. on medium speed, add in the remaining ingredients in the order listed above. pour mixture into prepared pan and bake for 25-28 minutes. remove from oven and let sit at room temperature for 30-60 minutes. after cooling at room temperature, place the pan in the refrigerator for 1 hour until chilled. after 1 hour, remove bars from pan using overhang of parchment paper. drizzle peanut butter (optional) and enjoy!
https://kiti.ai/r/QuGG