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harissa mayo from @johngs
A delicious homemade harissa mayo perfect for sandwiches and potato wedges. easy to make and packed with flavor.
oil
white wine vinegar
egg
rose harissa
salt
Instructions
1. chuck the oil, vinegar, egg and a small pinch of salt into a jug. 2. Blitz into a mayo with a stick blender. 3. Add the harissa and stir together. 4. This will last in the fridge for 3-4 days.
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https://m.kiti.ai/QP1A
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