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gochujang butter noodles from @johngs

A quick and delicious noodle dish with a spicy kick from gochujang. perfect for a cozy night in watching your favorite show.

noodles
100
grams
oil
1
teaspoon
egg
1
unit
butter
10
grams
gochujang
1
tablespoon
light soy sauce
2
teaspoons
spring onions
1
unit
chilli oil
to taste
sesame seeds
to taste
Instructions
1. cook the noodles in a pan of boiling water until al dente. scoop out some of the noodle water and drain. 2. Meanwhile, heat the oil in a small non-stick frying pan over a medium heat. crack in the egg and cook for 2-3 minutes until the white sets and edges go a little crispy. 3. Melt the butter in the noodle pan whilst they drain. add the gochujang, soy sauce, noodles, spring onions and 2 tbsp of the noodle water. mix together until glossy. transfer to a bowl and top egg and serve immediately with chilli oil and sesame seeds if you like.
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https://kiti.ai/r/Gn41
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