crispy healthy jalebi from @foodstoriesbyshivanibansal
A healthier version of the traditional indian dessert, jalebi, made with just three main ingredients. enjoy the crispy, sweet treat without the guilt!
urad dal
100
grams
rice
25
grams
sugar
to taste
maida
to taste
orange food colour
0.5
tablespoons
cooking oil or ghee
to taste
Instructions
Soak urad dal for 6-8 hours and rice for 1 hour. blend urad dal, rice, maida, water, and food colour into a thick smooth paste. prepare sugar syrup by boiling sugar and water until single thread consistency. fry jalebi shapes in oil and dip in sugar syrup.
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https://kiti.ai/r/CAyK