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cinnamon sugar donuts from @errenskitchen

Soft, fluffy baked cinnamon sugar donuts that are perfect for a delicious treat. easy to make and taste absolutely incredible!

baking spray
to taste
butter
170
grams
canola oil
30
milliliters
eggs
2
units
vanilla extract
10
milliliters
buttermilk
295
milliliters
all-purpose flour
280
grams
granulated sugar
150
grams
baking powder
10
grams
baking soda
2.5
grams
nutmeg
0.25
grams
salt
4.25
grams
granulated sugar (coating)
155
grams
ground cinnamon
15
grams
butter (coating)
85
grams
Instructions
1. preheat the oven to 350°f/176°c and spray your donut pan with baking spray. this recipe makes 12 to 15 donuts, so have more pans handy. 2. Add the cooled melted butter, oil, eggs, vanilla extract, and buttermilk to a mixing bowl and whisk until well combined. 3. Mix the flour, granulated sugar, baking powder, baking soda, nutmeg, and salt in a large mixing bowl until well combined. 4. Add the wet ingredients to the dry and mix until smooth and combined, being careful not to overmix the batter. the mixture will be quite thick, but all of the flour should incorporate into the dough. if it seems stiff or dry, add a little more buttermilk. 5. Pipe the dough evenly into the pans, filling the cavities ¾ full. 6. Bake for 12 to 14 minutes or until a cake tester comes out clean.
copy
https://kiti.ai/r/mt48
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